Jamaican Stew Chicken with White Rice

Experience the rich and flavorful taste of Jamaican cuisine with this stew chicken recipe. Tender chicken pieces are seasoned with a blend of spices, thyme, and Scotch bonnet pepper for a spicy kick. Served over a bed of fluffy white rice, this dish is perfect for a comforting dinner. The combination of browning sauce and fresh vegetables creates a thick, savory sauce that envelops the chicken, making it a feast for the senses.