Chef Thompson
@PauCooks
This Mediterranean pasta salad brings together tender pasta, crisp mixed greens, and a colorful mix of fresh diced tomatoes, cucumbers, olives, and red onions, all enhanced by a citrusy lemon dressing. The dish is perfect for a sunny brunch or a light yet satisfying dinner. With its bright, refreshing flavors and nourishing ingredients, it’s a great vegetarian option packed with texture and taste.