Abundantly_Delicious
@Ankita
Rava Dosa is a quick, no-fermentation South Indian delicacy made from semolina, rice flour, and spices. Its signature lacy texture and golden crisp edges make it a visual and culinary delight. Perfect for busy mornings or light dinners, this dosa pairs beautifully with coconut chutney and sambar, offering a flavorful crunch in every bite.